One of my grandsons requested
Bowser Jr. for his birthday cake.
This cake is one large "cake pop"
I used 6 cake mixes, 18 eggs,
2 pounds of margarine
and 5 pounds of icing sugar.
Heavy, rich and oh soooo delicious!
I crumbled the cake and mixed it well with
icing. It made up nicely into a "clay" that
was easy to shape, mold and stick together.
Decorating was easy as I didn't have to
deal with crumbs nor did I have the trouble of
the cake giving way under the weight of the icing.
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